Senior Living Cook - Nutritious Meals & Hospitality

A senior living organization is seeking a Cook/Sous Chef to prepare nutritious, high-quality meals for residents in Florida. Candidates should have a high school diploma and experience in food preparation. The ideal candidate will have excellent customer service skills and be able to operate kitchen equipment safely. Responsibilities include ensuring timely meal services and maintaining a clean kitchen environment. Join a team dedicated to enhancing residents' lives through exceptional dining experiences. #J-18808-Ljbffr