Catering Captain: On‑Site Events Lead

A leading foodservice provider is seeking a CATERING CAPTAIN to coordinate catering staff and ensure timely delivery and service of food. Duties include managing catering schedules, interacting with customers to resolve issues, and maintaining food quality standards. Ideal candidates should have customer service skills and potentially a food handler's permit. Flexible hours are essential; full-time and part-time schedules are available. Great benefits are offered, including health and retirement programs. #J-18808-Ljbffr