Lead Chocolate Academy Director (Hybrid • Unlimited PTO)

A global chocolate and cocoa company in Chicago seeks a Lead Chef to oversee the Chocolate Academy, support sales and marketing, and manage a team. The ideal candidate will have at least 10 years of pastry experience, strong communication and leadership skills, and a degree in Culinary Arts. This role offers a salary range of $110,000 - $125,000, unlimited PTO, and a commitment to diversity and inclusion within the workplace. #J-18808-Ljbffr