Dietary Director: Lead Nutrition & Resident Meals

A healthcare organization in Rochester, MN, seeks a Dietary Director to oversee all dietary services and ensure compliance with state and federal regulations. The ideal candidate will have a background as a Qualified Dietitian or similar and experience in food management in a long-term care setting. This position entails leadership of the dietary team, planning residents’ nutritional needs, and managing department operations. The organization values meaningful work with supportive leadership and offers competitive compensation between $80,000-$90,000. #J-18808-Ljbffr