
Director of Banquets JN -032026-172314
Goodwin Recruiting, Frisco, TX, United States
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Director of Banquets
Join a premier luxury hotel environment where scale, sophistication, and flawless execution define every event. This is a high-impact leadership role for an experienced banquet professional who thrives in complex, high-volume, upscale environments and knows how to lead large teams while delivering exceptional guest experiences.
Director Of Banquets – Benefits & Compensation
Comprehensive health, dental, and vision coverage
401(k) with company match
Relocation assistance
Exceptional company culture with strong growth potential
Director Of Banquets – Requirements & Qualifications
3–5+ years as a Director of Banquets in a 4- or 5-star hotel or resort
Proven leadership of 100,000+ sq. ft. of event space
Oversight of 60+ banquet associates and leaders
Strong hotel or resort banquet background required
Experience with upscale banquet and catering operations
Expertise in plated, buffet, and station service
Deep understanding of steps of service for high-level plated events
Strong client interaction skills with meeting planners
Experience executing events in outdoor, golf, and non-traditional event spaces
Strong financial acumen, including labor forecasting and cost controls
Collaborative, people-focused leadership style
Director of Banquets – What You’ll Do
Direct all banquet operations across indoor, outdoor, golf, and entertainment venues
Lead and develop a team of 60+ banquet professionals
Oversee 100,000+ sq. ft. of event space with multiple concurrent programs
Ensure flawless execution of 4- and 5-star plated, buffet, and reception services
Partner with culinary, convention services, and sales teams to deliver exceptional client experiences
Maintain strong labor forecasting, scheduling accuracy, and financial performance
Uphold the highest standards of communication, compliance, and operational excellence
Bring creativity and innovation to large-scale event execution
JOB ID : 172314 #post
Darryl Downs
$110,000 - $120,000
#J-18808-Ljbffr
Director of Banquets
Join a premier luxury hotel environment where scale, sophistication, and flawless execution define every event. This is a high-impact leadership role for an experienced banquet professional who thrives in complex, high-volume, upscale environments and knows how to lead large teams while delivering exceptional guest experiences.
Director Of Banquets – Benefits & Compensation
Comprehensive health, dental, and vision coverage
401(k) with company match
Relocation assistance
Exceptional company culture with strong growth potential
Director Of Banquets – Requirements & Qualifications
3–5+ years as a Director of Banquets in a 4- or 5-star hotel or resort
Proven leadership of 100,000+ sq. ft. of event space
Oversight of 60+ banquet associates and leaders
Strong hotel or resort banquet background required
Experience with upscale banquet and catering operations
Expertise in plated, buffet, and station service
Deep understanding of steps of service for high-level plated events
Strong client interaction skills with meeting planners
Experience executing events in outdoor, golf, and non-traditional event spaces
Strong financial acumen, including labor forecasting and cost controls
Collaborative, people-focused leadership style
Director of Banquets – What You’ll Do
Direct all banquet operations across indoor, outdoor, golf, and entertainment venues
Lead and develop a team of 60+ banquet professionals
Oversee 100,000+ sq. ft. of event space with multiple concurrent programs
Ensure flawless execution of 4- and 5-star plated, buffet, and reception services
Partner with culinary, convention services, and sales teams to deliver exceptional client experiences
Maintain strong labor forecasting, scheduling accuracy, and financial performance
Uphold the highest standards of communication, compliance, and operational excellence
Bring creativity and innovation to large-scale event execution
JOB ID : 172314 #post
Darryl Downs
$110,000 - $120,000
#J-18808-Ljbffr