Director of Food Safety & QA – Processing Ops

A leading produce company in California's Central Valley seeks a qualified Director of FS and QA to lead their processing operations. The ideal candidate will have over 10 years of experience in food safety and quality assurance, with strong leadership skills. Responsibilities include overseeing the QA department, monitoring quality compliance, and managing audits. Candidates must hold a relevant degree and certifications such as HACCP and PCQI. This role requires effective communication and the ability to manage multiple tasks effectively. #J-18808-Ljbffr