Campus Dining Director: Lead Culinary & Guest Experience

A leading education dining service provider is seeking an Assistant Director of Dining Services in Baltimore, Maryland. The role involves collaborating with the chef and management team to ensure quality food service and maintain positive client relationships. Candidates should have 1 to 3 years of experience in food service management and strong leadership skills. This position offers competitive wages and extensive benefits, including medical, dental, and retirement plans, contributing to a supportive work environment. #J-18808-Ljbffr