Store Operations Leader: Customer Service & Efficiency

The Press Club Grill in Wilmington, North Carolina, is seeking a dedicated Manager to lead daily operations across all departments. This role involves supervising staff, ensuring food safety and financial targets, and delivering excellent customer service. The ideal candidate will have proven leadership experience in the restaurant or food service industry, strong decision-making abilities, and the capacity to work effectively under pressure. Flexibility in scheduling is required to meet the operational needs.
The Manager will report directly to the General Manager and interact with all levels of staff daily, providing guidance and support to maintain high operational standards.

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