Event Staff - Gallery Kansas City

Description
The Gallery is an elegant, urban venue ideal for wedding ceremonies and receptions, cocktail parties, galas, corporate meetings, and non‑profit events for up to 400 guests. Far more than just a beautiful space, the Gallery team handles every aspect of each event, from catering to creating the event layout.

Event Staff Responsibilities

Serve menu items to guests in a prompt and courteous manner and according to the banquet event order; time the service of courses to correspond with the dining pace of the guests.

Perform pre- and post‑shift side work; set‑up, condiments, etc.

Clear tables after service. Remove trays of dirty dishes, silverware and glassware to kitchen for cleaning.

Respond to guest inquiries and special requests promptly and professionally to ensure guest satisfaction; notify supervisor of guest complaints or unusual situations.

Properly store all reusable goods.

Perform other duties as assigned which may include assisting with set up and breakdown of function space, and plating of meals.

Event Staff Qualifications

Basic reading and writing.

Food service experience with general knowledge of banquet operations.

Must speak fluent English.

Physical Requirements & Abilities

Handling, carrying or lifting items weighing up to 75 pounds (tables, chairs, trays, etc.).

Moving about the function areas.

Moving about the outlet(s).

Handling objects, products.

Bending, stooping, kneeling.

Withstand potential climate temperature changes in assigned work area.

Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.

Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.

Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.

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