Booking Manager: Events & Catering Lead

Restaurant Associates in Mount Laurel, NJ is seeking a Booking Manager to oversee booking operations, event planning, and staff scheduling to ensure smooth service delivery. You will manage a team of booking specialists and coordinators, maintain catering records, and prepare weekly summaries and reports. The role supports event setup, VIP/ internal client needs, and coordinates with facilities management for room configurations and vendor access. #J-18808-Ljbffr