Regional Manager, Fresh Produce Kiosks

GBC Food Services is seeking a Regional Manager to oversee the operations, sales, and distribution of cut produce kiosks across franchisee-run sites within a defined region. You will drive growth, ensure brand standards, and support franchisee success through collaboration with host locations and supply chain teams.
The role requires extensive leadership experience, strong P&L acumen, and the ability to guide franchisees in marketing, recruitment, and operational excellence.

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