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BBQ Holdings, Inc.

Expeditor

BBQ Holdings, Inc., Littleton, Colorado, us, 80161

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Overview

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Expeditor

role at

BBQ Holdings, Inc. The restaurant Expeditor ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked, neat, clean and safe.

Responsibilities Timeliness - Ensures kitchen orders are prepared in a timely manner and sent out together by directing servers and/or food runners to deliver and complete the orders

Pace - Brisk and steady, organized, no unnecessary steps

Recipe Adherence - Ensures proper presentation of each plate and the appropriate temperature

Cleanliness - Maintain the kitchen and all of its equipment to a "like new" condition. Practice clean as you go!

Productivity - Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period

Organization skills are a must

Think ahead - Stock supplies before the rush

Knowledge, Skills & Abilities Ability to handle multiple tasks and balance fluctuating workload

Ability to work and communicate well with others

Attention to detail and ability to take initiative a must

Responsible behavior and professional image

Must have a positive attitude

Safe food handling and safety is always a top priority

Must be a team player

Qualifications 2 years of work or related experience preferred

Must be able to work a flexible schedule of nights, days, weekends and holidays

Seniority level Entry level

Employment type Part-time

Job function Management and Manufacturing

Industries Restaurants

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