Beermarketing
Beer Marketing Job: Maplewood Brewing Part Time Brand Ambassador
Beermarketing, Boulder, Colorado, United States, 80301
Brand Ambassador Locations
Brand Ambassador specific to South Chicagoland. Brand Ambassador specific to NW Indiana. Responsibilities
Conduct samplings and promotions with existing On & Off Premise Accounts. Set up all required equipment and attend Regional Events and Festivals. Represent Maplewood in the market in a professional and positive manner. Follow all event protocol and submit event recapsto be presented to Maplewood Management. Participate insales trainings and other sales team related tasks as needed. Qualifications and Skills
Experience: 1+ Years of Beverage/Beer Sales, Event Marketing, or Brand Promotion is preferred. Commitment of 10-15 hours per week, year-round, based on seasonal demands. Comprehensive knowledge of the craft beverage industry and emerging trends. Strong communication skills with a great relationship-building personality. Organized, Self-Motivated, Efficient, and have high standards for Customer Service. Ability to primarily work evening and weekend hours. Ability to lift 35lbs and use dolly to transport/maneuver 170lbs Kegs. Must have a clean driving record, own a reliable car, and be willing to travel. Illinois Basset Certification must be completed before start date. Optional: Server-Certified Cicerone or Certified Cicerone.
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Brand Ambassador specific to South Chicagoland. Brand Ambassador specific to NW Indiana. Responsibilities
Conduct samplings and promotions with existing On & Off Premise Accounts. Set up all required equipment and attend Regional Events and Festivals. Represent Maplewood in the market in a professional and positive manner. Follow all event protocol and submit event recapsto be presented to Maplewood Management. Participate insales trainings and other sales team related tasks as needed. Qualifications and Skills
Experience: 1+ Years of Beverage/Beer Sales, Event Marketing, or Brand Promotion is preferred. Commitment of 10-15 hours per week, year-round, based on seasonal demands. Comprehensive knowledge of the craft beverage industry and emerging trends. Strong communication skills with a great relationship-building personality. Organized, Self-Motivated, Efficient, and have high standards for Customer Service. Ability to primarily work evening and weekend hours. Ability to lift 35lbs and use dolly to transport/maneuver 170lbs Kegs. Must have a clean driving record, own a reliable car, and be willing to travel. Illinois Basset Certification must be completed before start date. Optional: Server-Certified Cicerone or Certified Cicerone.
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