High-Volume Line Cook: Fast-Paced Kitchen Pro

A popular deli in California is seeking a skilled Line Cook responsible for cooking and presenting high-quality dishes in a fast-paced environment. The ideal candidate has a minimum of 2 years of experience, a California Food Handler Card, and the ability to work effectively in a team. Responsibilities include food preparation, maintaining sanitation standards, and ensuring guest satisfaction. Flexible scheduling is necessary, including evenings and weekends. #J-18808-Ljbffr