Executive Chef: Lead & Elevate High-End Club Dining

A Private Club in Aurora, Colorado is seeking an Executive Chef to lead the culinary operations. Responsibilities include menu development, staff supervision, and maintaining high food quality standards. Applicants should have extensive culinary experience, proven leadership abilities, and a culinary degree. This role offers a competitive salary ranging from $100,000 to $110,000 based on experience and includes various benefits such as health insurance and a retirement plan. #J-18808-Ljbffr