Logo
Extended Care, LLC

Dietary Manager

Extended Care, LLC, Chicago, Illinois, United States

Save Job

Experience individualized care at an Extended Care affiliated facility. Each facility’s highly skilled clinical and therapy teams are well-versed in delivering specialized services that are centered around your specific needs, interests, and capabilities. This steadfast dedication ensures a smoother and safer transition during your recuperation process. With a wide array of services available, Extended Care facilities are fully equipped to address your healthcare needs.

We always aim to offer the highest standard of care at all times. Our passion for individual, innovative, and compassionate care is what makes us special, and knowing that both our residents and team members are well taken care of is what sets us apart.

Our facility is looking for dynamic and compassionate individuals to help enrich the lives of our residents, making every day vibrant with beautiful smiles and meaningful engagement.

We are seeking a dedicated

Dietary Manager

to

direct, evaluate, and monitor dietary staff

while ensuring compliance with

nutritional standards and facility regulations . The

Dietary Manager

will oversee

daily kitchen operations, staff management, and meal service quality

to ensure a superior dining experience for residents.

We offer a comprehensive benefits package for our Full-time team members, which includes:

Health, Dental, and Vision Insurance 401(K) Program Paid Time Off (PTO) and Paid Holidays Voluntary Life and Disability Insurance Daily Pay – Access your earnings on your own schedule “APPRECIATE YOU” PERKS – Our team members enjoy substantial savings on electronics, appliances, apparel, cars, flowers, fitness memberships, gift cards, groceries, hotels, movie tickets, rental cars, special events, theme parks, and more!

Dietary Manager Requirements Previous long-term care experience Prior management experience

in food service or healthcare settings

As a Dietary Manager, you will Oversee

day-to-day operations

within the dietary department, ensuring efficiency and compliance with food safety regulations Manage

food service employees , including

scheduling, hiring, and performance management Prepare

meals in accordance with planned menus , ensuring only

authorized food substitutes

are used Follow

standardized recipes and special diet orders

to meet residents' dietary needs Review

resident care plans

to ensure

nutritional requirements

are being met Provide

nutrition counseling

with support from a

registered dietitian Work as part of an

interdisciplinary team

to ensure smooth facility operations

A Workplace That Cares About You! We believe in creating a supportive, respectful, and inclusive work environment. As an equal-opportunity employer, we celebrate diversity and ensure that all qualified applicants are considered regardless of race, gender, age, disability, national origin, or veteran status.

If you're ready to lead a dynamic dietary team and enhance residents' dining experiences, apply today to become our next Dietary Manager! #J-18808-Ljbffr