Sous Chef - Chinese Cuisine, Fine Dining Leader

A leading restaurant in the Town of Florida is seeking a dedicated Sous Chef to join their culinary team. The ideal candidate will have a passion for food and a commitment to excellence in the kitchen. Key responsibilities include assisting the Head Chef in menu planning, supervising kitchen staff, and maintaining high food safety standards. The role is perfect for someone with experience in fine dining and food service management, ready to take their career to the next level. #J-18808-Ljbffr