Lead Cook & Kitchen Team Leader

A leading food services company in Chicago is seeking a Lead Cook to manage food preparation and ensure food safety. The ideal candidate will have supervisory experience and be proficient in cooking methods and food safety regulations. The position offers competitive hourly pay of $18.50 to $20.00, and includes various benefits. This role emphasizes teamwork, customer service, and the ability to work independently, ensuring high standards in food handling and sanitation. #J-18808-Ljbffr