Restaurant Editor, Food & Wine — Culture & Chef Trends Job at Dotdash Meredith i

A leading digital media company is seeking a Restaurant Editor for Food & Wine in New York. The role involves creating engaging content on food culture, managing significant editorial projects, and collaborating with various teams. Candidates should have solid food writing experience and a bachelor's degree in communications or journalism. The position is hybrid with in-office expectations three times a week and a competitive salary range of $87,500 to $105,000. #J-18808-Ljbffr