The Salvation Army USA Western Territory
Community Kitchen Lead & Menu Planner
The Salvation Army USA Western Territory, Seattle, Washington, us, 98127
A community-focused organization in Seattle is seeking a Cook for a regular full-time role. You will be responsible for planning and serving meals, managing food procurement, supervising kitchen staff and volunteers, while ensuring adherence to health regulations. The ideal candidate must have experience in food service, menu planning, and a valid food handlers certificate. A generous benefits package includes health insurance, retirement plans and paid leave.
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