RH
RH is seeking a Server to join our team in providing world‑class service to guests while taking great care of our equipment and facilities. In this role, you will add value to the overall flow of service by being a great team player and being one step ahead of the guest needs. We are looking for a candidate who is passionate about luxury service and compelled by the details.
Responsibilities
Live Our Vision, Values and Beliefs
Greet guests at their tables and at the host stand
Ensure all guest orders are placed in a timely manner, including water, beverage, and food orders
Support with guests’ questions as it relates to food and beverage items listed on the menu, including ingredients, methods of preparation and allergens
Engage with guests when appropriate to make them feel welcomed and "at home"
"Full hands" on trips to and from the kitchen
Process all guest payments
Run food and drinks to guest tables as needed
Tasks incidental to the Server’s primary responsibilities include restocking credenzas, clearing, crumbing, resetting, sanitizing tables, boxing to‑go items, sidework (serviettes & rollups), and polishing silverware and glassware
Requirements
Minimum of 2‑3 years experience as a Server
Alcoholic Beverage Service Certified, certification based on local jurisdiction
Valid Food Handler Certified
Willing to learn new skills and support the broader team
Effectively multitask in a fast‑paced environment with a positive attitude
Experience with Micros and Toast, or a similar POS system
General knowledge of food, wine, and beer
Willingness to work a flexible schedule, including weekends and holidays
Physical Requirements
Frequently moving and lifting items up to 50 lbs
Work standing and walking for extended periods of time
Seniority level
Entry level
Employment type
Full‑time
Job function
Management and Manufacturing
Industries
Design Services
Referrals increase your chances of interviewing at RH by 2x
Location:
Minneapolis, MN
Pay: $15.97‑$15.97
#J-18808-Ljbffr
Responsibilities
Live Our Vision, Values and Beliefs
Greet guests at their tables and at the host stand
Ensure all guest orders are placed in a timely manner, including water, beverage, and food orders
Support with guests’ questions as it relates to food and beverage items listed on the menu, including ingredients, methods of preparation and allergens
Engage with guests when appropriate to make them feel welcomed and "at home"
"Full hands" on trips to and from the kitchen
Process all guest payments
Run food and drinks to guest tables as needed
Tasks incidental to the Server’s primary responsibilities include restocking credenzas, clearing, crumbing, resetting, sanitizing tables, boxing to‑go items, sidework (serviettes & rollups), and polishing silverware and glassware
Requirements
Minimum of 2‑3 years experience as a Server
Alcoholic Beverage Service Certified, certification based on local jurisdiction
Valid Food Handler Certified
Willing to learn new skills and support the broader team
Effectively multitask in a fast‑paced environment with a positive attitude
Experience with Micros and Toast, or a similar POS system
General knowledge of food, wine, and beer
Willingness to work a flexible schedule, including weekends and holidays
Physical Requirements
Frequently moving and lifting items up to 50 lbs
Work standing and walking for extended periods of time
Seniority level
Entry level
Employment type
Full‑time
Job function
Management and Manufacturing
Industries
Design Services
Referrals increase your chances of interviewing at RH by 2x
Location:
Minneapolis, MN
Pay: $15.97‑$15.97
#J-18808-Ljbffr