Ensemble Hospitality
La Bahia Hotel & Spa, 215 Beach Street, Santa Cruz, California, United States of America
Job Description Posted Friday, January 2, 2026 at 8:00 AM
Nestled along the Pacific Coast,
La Bahia Hotel & Spa
celebrates its dramatic setting where the tip of Monterey Bay touches Sana Cruz's coveted Main Beach. Steeped in the romantic beauty of Spanish-Mediterranean architecture, locals and travelers alike will savor globally influenced cuisine, cocktails and wellness rituals infused with the region's agricultural bounty and coast-cultured Spirit.
SUMMARY We are seeking a detail-oriented
Banquet Server
to join our team. This position requires delivering flawless service during high-end weddings, corporate events, and exclusive celebrations while maintaining the sophisticated standards our discerning guests expect. The ideal candidate will possess refined service skills, attention to detail, and the ability to create memorable dining experiences. By delivering
impeccable service , the Banquet Server will uphold La Bahia Hotel & Spa’s service standards (inspired by Forbes) while elevating our beachfront property.
DUTIES/RESPONSIBILITY
Execute formal banquet service styles including plated and family-style service
Serve multi-course meals with precision timing and elegant presentation
Provide expert wine service including proper pouring techniques, wine presentation, and knowledge of pairings
Maintain comprehensive knowledge of menu items, ingredients, preparation methods, and dietary accommodations
Ensure consistent service standards across events ranging from intimate dinners to large-scale celebrations
Deliver personalized, anticipatory service that exceeds luxury hospitality expectations
Engage with guests professionally while maintaining appropriate service boundaries
Handle special requests and dietary restrictions with discretion and expertise
Provide knowledgeable recommendations on menu items and wine selections
Maintain composure and grace under pressure during high-profile events
Collaborate seamlessly with kitchen, bartending, and event management teams
Execute detailed service timelines and coordinate course timing with culinary team
Adapt service style and approach based on specific event requirements and client preferences
Participate in pre-event briefings and contribute to service strategy discussions
Support setup and breakdown activities while maintaining focus on guest service
Maintain pristine table settings throughout multi-course events
Execute proper clearing, resetting, and silverware replacement according to fine dining protocols
Ensure water glasses remain filled and bread service is consistent
Monitor and refresh linens, centerpieces, and table accessories as needed
Maintain clean, organized service stations and work areas
Maintain impeccable grooming standards, wearing the assigned uniform exactly as specified (proper fit, cleanliness, and presentation at all times
Wear the official hotel lapel pin prominently as part of the uniform requirement, unless embroidered onto uniform
Perform all other duties that may be assigned as needed by your manager
The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.
QUALIFICATIONS
(2-3) years of experience in high-volume, upscale banquet service, luxury hotel and/or resort preferred
Experience in fine dining service techniques and etiquette highly preferred
Experience serving large groups (50+ guests) in formal event settings
Wine service experience with understanding of proper techniques and wine knowledge
Experience with POS systems and guest checking procedures
Ability to stand and walk for long periods of time
Knowledge of food safety protocols and proper food handling procedures
Ability to carry multiple plates using proper service techniques
Understanding of dietary restrictions and allergy protocols
Multilingual abilities highly preferred
Ability to lift up to 30 lbs.
Capable of maintaining composure during peak hours
Ability to work in various weather conditions for outdoor events
Flexible to work in different shifts, including evenings, weekends, and holidays
Highly organized with the ability to multitask in a fast-paced environment
Ability to work independently and in a team environment
This role offers a dynamic work environment where your contributions directly impact the guest experience. If you are dedicated to personalized service, guest satisfaction, and enjoy working in a high-end atmosphere, we invite you to join our Banquet team at La Bahia Hotel.
DISCLOSURE TO JOB APPLICANTS PURSUANT TO THE CALIFORNIA CONSUMER PRIVACY ACT (CCPA) As part of your job application and the Company’s evaluation of your candidacy, the Company collects, receives, maintains, and uses the following types of Personal Information about you for the business purposes identified for each category:
CATEGORY EXAMPLES BUSINESS PURPOSE Personal Identifiers
Name, alias, postal or mailing address, email address, telephone number, social security number, driver’s license or state identification card number, passport number
1. To comply with state and federal law and regulations requiring; employers to maintain certain records;
2. To evaluate your job application and candidacy for employment;
3. To obtain and verify background check and references; and
4. To communicate with you regarding your candidacy for employment.
Job application, resume, background check results, job interview notes, and candidate evaluation records
Same as above
Employment History
Information regarding prior job experience, positions held, names of prior supervisors, reference information, skills and when permitted by applicable law your salary history or expectations
Same as above
Education Information
Information from resumes regarding educational history; transcripts or records of degrees, vocational certifications, licenses obtained
Same as above
If you become employed by the Company, the Company will notify you of additional categories of Personal Information that it collects, receives, and maintains for business purposes.
La Bahia Hotel & Spa, 215 Beach Street, Santa Cruz, California, United States of America
#J-18808-Ljbffr
Job Description Posted Friday, January 2, 2026 at 8:00 AM
Nestled along the Pacific Coast,
La Bahia Hotel & Spa
celebrates its dramatic setting where the tip of Monterey Bay touches Sana Cruz's coveted Main Beach. Steeped in the romantic beauty of Spanish-Mediterranean architecture, locals and travelers alike will savor globally influenced cuisine, cocktails and wellness rituals infused with the region's agricultural bounty and coast-cultured Spirit.
SUMMARY We are seeking a detail-oriented
Banquet Server
to join our team. This position requires delivering flawless service during high-end weddings, corporate events, and exclusive celebrations while maintaining the sophisticated standards our discerning guests expect. The ideal candidate will possess refined service skills, attention to detail, and the ability to create memorable dining experiences. By delivering
impeccable service , the Banquet Server will uphold La Bahia Hotel & Spa’s service standards (inspired by Forbes) while elevating our beachfront property.
DUTIES/RESPONSIBILITY
Execute formal banquet service styles including plated and family-style service
Serve multi-course meals with precision timing and elegant presentation
Provide expert wine service including proper pouring techniques, wine presentation, and knowledge of pairings
Maintain comprehensive knowledge of menu items, ingredients, preparation methods, and dietary accommodations
Ensure consistent service standards across events ranging from intimate dinners to large-scale celebrations
Deliver personalized, anticipatory service that exceeds luxury hospitality expectations
Engage with guests professionally while maintaining appropriate service boundaries
Handle special requests and dietary restrictions with discretion and expertise
Provide knowledgeable recommendations on menu items and wine selections
Maintain composure and grace under pressure during high-profile events
Collaborate seamlessly with kitchen, bartending, and event management teams
Execute detailed service timelines and coordinate course timing with culinary team
Adapt service style and approach based on specific event requirements and client preferences
Participate in pre-event briefings and contribute to service strategy discussions
Support setup and breakdown activities while maintaining focus on guest service
Maintain pristine table settings throughout multi-course events
Execute proper clearing, resetting, and silverware replacement according to fine dining protocols
Ensure water glasses remain filled and bread service is consistent
Monitor and refresh linens, centerpieces, and table accessories as needed
Maintain clean, organized service stations and work areas
Maintain impeccable grooming standards, wearing the assigned uniform exactly as specified (proper fit, cleanliness, and presentation at all times
Wear the official hotel lapel pin prominently as part of the uniform requirement, unless embroidered onto uniform
Perform all other duties that may be assigned as needed by your manager
The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.
QUALIFICATIONS
(2-3) years of experience in high-volume, upscale banquet service, luxury hotel and/or resort preferred
Experience in fine dining service techniques and etiquette highly preferred
Experience serving large groups (50+ guests) in formal event settings
Wine service experience with understanding of proper techniques and wine knowledge
Experience with POS systems and guest checking procedures
Ability to stand and walk for long periods of time
Knowledge of food safety protocols and proper food handling procedures
Ability to carry multiple plates using proper service techniques
Understanding of dietary restrictions and allergy protocols
Multilingual abilities highly preferred
Ability to lift up to 30 lbs.
Capable of maintaining composure during peak hours
Ability to work in various weather conditions for outdoor events
Flexible to work in different shifts, including evenings, weekends, and holidays
Highly organized with the ability to multitask in a fast-paced environment
Ability to work independently and in a team environment
This role offers a dynamic work environment where your contributions directly impact the guest experience. If you are dedicated to personalized service, guest satisfaction, and enjoy working in a high-end atmosphere, we invite you to join our Banquet team at La Bahia Hotel.
DISCLOSURE TO JOB APPLICANTS PURSUANT TO THE CALIFORNIA CONSUMER PRIVACY ACT (CCPA) As part of your job application and the Company’s evaluation of your candidacy, the Company collects, receives, maintains, and uses the following types of Personal Information about you for the business purposes identified for each category:
CATEGORY EXAMPLES BUSINESS PURPOSE Personal Identifiers
Name, alias, postal or mailing address, email address, telephone number, social security number, driver’s license or state identification card number, passport number
1. To comply with state and federal law and regulations requiring; employers to maintain certain records;
2. To evaluate your job application and candidacy for employment;
3. To obtain and verify background check and references; and
4. To communicate with you regarding your candidacy for employment.
Job application, resume, background check results, job interview notes, and candidate evaluation records
Same as above
Employment History
Information regarding prior job experience, positions held, names of prior supervisors, reference information, skills and when permitted by applicable law your salary history or expectations
Same as above
Education Information
Information from resumes regarding educational history; transcripts or records of degrees, vocational certifications, licenses obtained
Same as above
If you become employed by the Company, the Company will notify you of additional categories of Personal Information that it collects, receives, and maintains for business purposes.
La Bahia Hotel & Spa, 215 Beach Street, Santa Cruz, California, United States of America
#J-18808-Ljbffr