Upper Crust Food Service, LLC
Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
About The Role We are seeking an experienced and motivated Line Cook to join our Operations team. As a Line Cook, you will play a critical role in delivering high-quality meals while maintaining the highest standards of sanitation, safety, and efficiency in the kitchen. This hourly, full-time position is ideal for someone passionate about cooking, thrives in a fast-paced environment, and is dedicated to culinary excellence.
What You'll Do
Prepare and cook menu items according to outlined recipes, specifications, and guidelines.
Ensure the workstation and kitchen area are clean and organized at all times.
Collaborate with the kitchen team to execute menu items efficiently and on schedule.
Assist with inventory management and ensure proper storage of supplies and ingredients.
Adhere to food safety and sanitation standards in compliance with health regulations.
Operate kitchen equipment safely and maintain all tools in good working condition.
Communicate effectively with team members to ensure smooth kitchen operations during service hours.
Qualifications
Proven experience as a line cook or in a similar kitchen role.
Strong knowledge of food safety practices and kitchen sanitation standards.
Ability to work in a high-pressure, fast-paced environment while maintaining focus and composure.
Excellent knife skills and the ability to execute various cooking techniques.
Flexible availability, including the ability to work evenings, weekends, and holidays as needed.
Strong communication skills and the ability to work effectively in a team.
Passion for food preparation and a commitment to delivering excellent meals.
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About The Role We are seeking an experienced and motivated Line Cook to join our Operations team. As a Line Cook, you will play a critical role in delivering high-quality meals while maintaining the highest standards of sanitation, safety, and efficiency in the kitchen. This hourly, full-time position is ideal for someone passionate about cooking, thrives in a fast-paced environment, and is dedicated to culinary excellence.
What You'll Do
Prepare and cook menu items according to outlined recipes, specifications, and guidelines.
Ensure the workstation and kitchen area are clean and organized at all times.
Collaborate with the kitchen team to execute menu items efficiently and on schedule.
Assist with inventory management and ensure proper storage of supplies and ingredients.
Adhere to food safety and sanitation standards in compliance with health regulations.
Operate kitchen equipment safely and maintain all tools in good working condition.
Communicate effectively with team members to ensure smooth kitchen operations during service hours.
Qualifications
Proven experience as a line cook or in a similar kitchen role.
Strong knowledge of food safety practices and kitchen sanitation standards.
Ability to work in a high-pressure, fast-paced environment while maintaining focus and composure.
Excellent knife skills and the ability to execute various cooking techniques.
Flexible availability, including the ability to work evenings, weekends, and holidays as needed.
Strong communication skills and the ability to work effectively in a team.
Passion for food preparation and a commitment to delivering excellent meals.
#J-18808-Ljbffr