Line Cook

Our busy restaurant is looking for a detail-oriented line cook with exceptional time management who is passionate about providing our clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order. You must be comfortable with a variety of cooking techniques such as poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. You will work as a team player, communicating effectively with other kitchen staff to keep our restaurant running efficiently. If you have a friendly and energetic attitude and a passion for food, please apply today!

Compensation:

$18 per hour

Seniority level Entry level

Employment type Full-time

Job function Management and Manufacturing

Industries Hospitality

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