Breakfast Cook I - Start 4:30am, Part-Time Luxury Kitchen

A luxury hotel in Nashville seeks a Breakfast Cook I for Stomping Grounds Restaurant. The role involves assisting with operations, food preparation, and maintaining high cleanliness standards. Applicants should have at least 1 year of culinary experience and communicate effectively in English. This part-time position provides an opportunity to work in a high-quality culinary environment, ensuring compliance with health and safety protocols. #J-18808-Ljbffr