LAKE PORT SQUARE SENIOR LIVING, LLC
Associate Director of Dining Services - Independent Living
LAKE PORT SQUARE SENIOR LIVING, LLC, Leesburg, Florida, us, 34749
Associate Director of Dining Services - Independent Living
Lake Port Square, Leesburg, FL offers a full‑time Associate Director of Food & Beverage role with a salary range of $60,000–$70,000.
Do any of these sound like your next challenge: you love food, hospitality, and leadership, but also value reasonable work hours? Lake Port Square is hiring an Associate Director to lead daily dining operations across two main dining rooms, a new restaurant debuting in early 2026, and a new banquet and event space. If you enjoy building great teams, elevating resident dining, and being part of something growing, this role could be a great fit.
What You’ll Be Doing (Most Days)
Oversee daily food & beverage operations in Independent Living
Partner with the Executive Chef and leadership team to deliver consistent, high‑quality dining
Support and lead a professional, hospitality‑driven service team
Manage special events, banquets, and resident experiences
Ensure menus, service, and execution meet nutritional, regulatory, and budget standards
Walk the dining rooms, talk with residents, and listen to feedback
Help drive resident satisfaction, engagement, and occupancy through great food and service
What We’re Looking For
3+ years of food & beverage leadership experience
Hospitality mindset with attention to detail
Food safety certification (CDM a plus)
Senior living experience preferred—though not required if hospitality experience is strong
Strong people‑leadership skills—capable of building teams rather than just scheduling
Why Lake Port Square?
Upscale senior living community on a 78‑acre lakefront preserve
Growth ahead with a new restaurant and new banquet space
Stable hours, supportive leadership, focus on quality—not chaos
A chance to help shape what dining looks like here, not just maintain it
We’d love to meet you if you’re passionate about hospitality, food, and leading teams, and want a setting that values balance and excellence.
EEO Employer | Non‑Clinical
#J-18808-Ljbffr
Do any of these sound like your next challenge: you love food, hospitality, and leadership, but also value reasonable work hours? Lake Port Square is hiring an Associate Director to lead daily dining operations across two main dining rooms, a new restaurant debuting in early 2026, and a new banquet and event space. If you enjoy building great teams, elevating resident dining, and being part of something growing, this role could be a great fit.
What You’ll Be Doing (Most Days)
Oversee daily food & beverage operations in Independent Living
Partner with the Executive Chef and leadership team to deliver consistent, high‑quality dining
Support and lead a professional, hospitality‑driven service team
Manage special events, banquets, and resident experiences
Ensure menus, service, and execution meet nutritional, regulatory, and budget standards
Walk the dining rooms, talk with residents, and listen to feedback
Help drive resident satisfaction, engagement, and occupancy through great food and service
What We’re Looking For
3+ years of food & beverage leadership experience
Hospitality mindset with attention to detail
Food safety certification (CDM a plus)
Senior living experience preferred—though not required if hospitality experience is strong
Strong people‑leadership skills—capable of building teams rather than just scheduling
Why Lake Port Square?
Upscale senior living community on a 78‑acre lakefront preserve
Growth ahead with a new restaurant and new banquet space
Stable hours, supportive leadership, focus on quality—not chaos
A chance to help shape what dining looks like here, not just maintain it
We’d love to meet you if you’re passionate about hospitality, food, and leading teams, and want a setting that values balance and excellence.
EEO Employer | Non‑Clinical
#J-18808-Ljbffr