Lead Kitchen Supervisor – Estes Park Resort Kitchen

A leading hospitality company is seeking a full-time Kitchen Supervisor for its Holiday Inn in Estes Park, Colorado. The role involves creating menus, supervising food prep, and ensuring quality standards. Ideal candidates will have at least two years of experience in kitchen supervision or as a lead line cook and possess strong communication skills. This position offers a starting pay of $21/hour and a comprehensive benefits package, making it a great opportunity for those who love outdoor activities. #J-18808-Ljbffr