Momofuku
Overview
Join Momofuku as a
BOH Prep Cook
in Los Angeles. The role assists the BOH staff in preparing food, maintaining a safe and clean environment, and taking on other culinary tasks as delegated. Responsibilities
Prepare all food items as directed in a sanitary and timely manner in accordance to recipe, portion control and presentation specifications. Assist with cleaning, sanitation, organization and maintenance of the kitchen and culinary equipment. Maintain cleanliness of work areas, including refrigeration, cooking equipment and prep areas. Demonstrate safe and proper use of all kitchen equipment, including knife cutting skills. Maintain open and effective communication with the BOH team and FOH team. Support other team members and foster a positive work environment. Required Qualifications
Positive and enthusiastic attitude with a desire to learn, grow and develop new skills. Excellent communication, organizational and interpersonal skills. Passion for food, exceptional work ethic and dedication. Strong desire and ability to work on a successful and effective team. Willing to accept guidance in a positive manner and implement direction productively for both you and the team. Able to work in a standing/walking position for long periods of time. Preferred Qualifications
2+ years of experience as a Prep Cook, Commis, Line Cook, or similar role in a high volume, upscale restaurant. Proven ability to train new Prep Cooks in all aspects and responsibilities of the role. Ability to assist the culinary team in receiving goods for the restaurant. Dependability, continuous learning focus and a history of consistently and successfully fulfilling all role responsibilities. Physical Demands
Seeing, hearing, speaking, reaching, lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodation. Equal Opportunity Employer
Momofuku is a proud Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence, or any other protected characteristic.
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Join Momofuku as a
BOH Prep Cook
in Los Angeles. The role assists the BOH staff in preparing food, maintaining a safe and clean environment, and taking on other culinary tasks as delegated. Responsibilities
Prepare all food items as directed in a sanitary and timely manner in accordance to recipe, portion control and presentation specifications. Assist with cleaning, sanitation, organization and maintenance of the kitchen and culinary equipment. Maintain cleanliness of work areas, including refrigeration, cooking equipment and prep areas. Demonstrate safe and proper use of all kitchen equipment, including knife cutting skills. Maintain open and effective communication with the BOH team and FOH team. Support other team members and foster a positive work environment. Required Qualifications
Positive and enthusiastic attitude with a desire to learn, grow and develop new skills. Excellent communication, organizational and interpersonal skills. Passion for food, exceptional work ethic and dedication. Strong desire and ability to work on a successful and effective team. Willing to accept guidance in a positive manner and implement direction productively for both you and the team. Able to work in a standing/walking position for long periods of time. Preferred Qualifications
2+ years of experience as a Prep Cook, Commis, Line Cook, or similar role in a high volume, upscale restaurant. Proven ability to train new Prep Cooks in all aspects and responsibilities of the role. Ability to assist the culinary team in receiving goods for the restaurant. Dependability, continuous learning focus and a history of consistently and successfully fulfilling all role responsibilities. Physical Demands
Seeing, hearing, speaking, reaching, lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodation. Equal Opportunity Employer
Momofuku is a proud Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence, or any other protected characteristic.
#J-18808-Ljbffr