Dietary Cook & Kitchen Supervisor

A senior living community in Charleston seeks a Cook to prepare meals based on approved menus, supervise kitchen staff in the absence of the Dining Services Director, and maintain food safety and sanitation practices. The ideal candidate has experience in dining services and Serv-Safe certification, with strong food preparation and teamwork skills. This role offers flexibility, benefits packages, and a supportive work environment. #J-18808-Ljbffr