Italian Line Cook: Precision, Speed & Flavor

A local restaurant in Scottsdale is seeking a skilled Line Cook to prepare Italian dishes under the guidance of the Executive Chef. The role involves setting up cooking stations, preparing ingredients, and ensuring high-quality food service. Ideal candidates will possess prior cooking experience and have a deep understanding of Italian cuisine. This position plays a vital role in maintaining customer satisfaction and adhering to safety standards. #J-18808-Ljbffr