Cook — Flexible Hours, Weekly Pay, Growth Opportunities

A leading seafood restaurant chain in Concord, Missouri, is seeking a Cook to join their team. Responsibilities include setting up kitchen stations, cooking food according to recipes, and ensuring cleanliness and safety in food handling. Culinary experience is preferred, and candidates must be able to lift up to 60 pounds and work in a fast-paced environment. Opportunities for advancement are available within a supportive workplace. #J-18808-Ljbffr