Nutrition‑Focused Kitchen Chef — Part/Full‑Time

A senior living community is looking for a dedicated individual to prepare and serve quality, nutritionally balanced meals for residents. The role involves maintaining cleanliness in kitchen and dining areas, monitoring inventory, and meeting dietary needs. Candidate must have a high school diploma and experience in cooking and preparing special diets. This position allows for part-time or full-time schedules, ensuring flexibility for the right applicant. Join us in delivering quality care and service to residents. #J-18808-Ljbffr