Concord Hospitality Enterprises
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Dining Room Attendant
role at
Concord Hospitality Enterprises .
The ideal Dining Room Attendant must be able to work flexible shifts including morning, evenings and weekends; the candidate should have at least one year of casual dining and customer service experience. We will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and be willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons.
Responsibilities
Quickly clean dirty table settings and prepare table for resetting.
Promptly and consistently reset tables with spotless service ware.
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
Greet guests in a pleasant and courteous manner, serve beverages, breads and butter to begin their dining experience and replenish as necessary.
Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
Benefits
Competitive wages.
Full-time associates eligible to participate in a comprehensive benefit package including medical, dental and vision plans, life insurance, short- and long-term disability options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord? Our culture is based on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. It’s important to us to provide a great work environment for our associates and we strive to hire the best associates in the market. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist.
We are proud to be an EEO employer M/F/D/V and maintain a drug-free workplace.
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industry Hospitality
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Dining Room Attendant
role at
Concord Hospitality Enterprises .
The ideal Dining Room Attendant must be able to work flexible shifts including morning, evenings and weekends; the candidate should have at least one year of casual dining and customer service experience. We will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and be willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons.
Responsibilities
Quickly clean dirty table settings and prepare table for resetting.
Promptly and consistently reset tables with spotless service ware.
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
Greet guests in a pleasant and courteous manner, serve beverages, breads and butter to begin their dining experience and replenish as necessary.
Transport all dirty tableware from dining room to dishwashing area for proper cleaning.
Benefits
Competitive wages.
Full-time associates eligible to participate in a comprehensive benefit package including medical, dental and vision plans, life insurance, short- and long-term disability options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord? Our culture is based on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. It’s important to us to provide a great work environment for our associates and we strive to hire the best associates in the market. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist.
We are proud to be an EEO employer M/F/D/V and maintain a drug-free workplace.
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industry Hospitality
#J-18808-Ljbffr