Campus Dining Cook (Full & Part-Time)

A university dining service provider in Boise is seeking a COOK for part-time work. The successful candidate will prepare high-quality food while adhering to safety and hygiene standards. Responsibilities include maintaining kitchen cleanliness and managing food service efficiently. Candidates should have prior cooking experience. This entry-level role offers a competitive pay range and opportunities for growth within the dining services. #J-18808-Ljbffr