French Pastry Cook: Creative, Hands-On Kitchen Role

A classic French bistro is seeking Pastry Cooks to join their culinary team in Las Vegas. Responsibilities include preparing and presenting baked goods and desserts while adhering to food safety standards. Ideal candidates will have experience in a fast-paced environment, the ability to communicate effectively, and a strong commitment to quality. We offer robust benefits including restaurant discounts, medical insurance, and a 401(k). Join us to be part of a caring and creative team focused on personal and professional growth. #J-18808-Ljbffr