Prep Cook: Fast-Paced Kitchen Prep Pro

A local restaurant in New Orleans is seeking a Prep Cook to join their production team. The ideal candidate must demonstrate superb multitasking skills, adhere to recipes, and ensure food items are efficiently prepared for the line cooks. With responsibilities including managing kitchen cleanliness and ensuring food safety, applicants should have a high school diploma and preferred culinary training as well as 2-3 years of experience. A hardworking attitude and strong teamwork skills are essential. #J-18808-Ljbffr