Mon-Fri Line Cook | No Weekends, Great Benefits

A leading food service company in Menlo Park, California is seeking a Line Cook to produce high-quality food while adhering to standard recipes and safety guidelines. Responsibilities include food preparation, cooking, and maintaining a clean station. Candidates should have a culinary background and at least two years of cooking experience. The position offers a consistent schedule from Monday to Friday, with benefits including health insurance and 401K. Join a team focused on customer satisfaction and food quality. #J-18808-Ljbffr