Executive Chef - Equity, Growth & High-Volume Leadership

A popular restaurant chain is hiring an Executive Chef in Walnut Creek, California. The ideal candidate has over 5 years of high-volume culinary management experience and a passion for delivering exceptional dining experiences. Responsibilities include managing shifts, overseeing kitchen operations, and leading a dedicated team. The role offers competitive compensation, including stock equity and a comprehensive benefits package, all within a dynamic and supportive work environment. #J-18808-Ljbffr