Executive Chef Leader - High-Volume Upscale Kitchen

A luxury dining establishment in New York is seeking an experienced Executive Chef Partner to lead a culinary team focused on delivering high-quality, great-tasting food while ensuring food safety and sanitation. The role involves contributing to overall sales growth and providing a superior guest experience. Candidates should have a proven record in upscale kitchen operations and a passion for culinary excellence, making this a vital role in maintaining the restaurant's high standards. #J-18808-Ljbffr