Experienced Cook - Menu-Driven Kitchen Team

An innovative company in Louisville, Kentucky seeks a Cook who will prepare food according to menus and recipes for residents and their guests. The role entails cooking, plating, and ensuring food quality while maintaining a positive environment. Candidates should have a high school diploma and at least three years of experience. Comprehensive benefits such as health and dental insurance, 401(k) contributions, and work-life balance advantages are included. #J-18808-Ljbffr