Line Cook - High-Volume Campus Dining

A prestigious state university in Columbus is seeking a dedicated Line Cook. This position involves the preparation of diverse food items and maintaining cleanliness in the kitchen. Candidates must have experience in cooking and knowledge of food safety practices, along with the ability to effectively communicate with customers. The role requires a high school education or equivalent experience. This is a full-time position offering competitive pay based on experience and internal equity. #J-18808-Ljbffr