PM Line Cook — Gourmet Kitchen, Hospitality Focus

A hospitality management company is seeking a Perch Line Cook for the PM shift at The Lodge at Gulf State Park in Gulf Shores, Alabama. The role involves preparing high-quality food, ensuring guest satisfaction through excellent culinary experiences, and maintaining a safe and sanitary kitchen environment. Candidates should have culinary skills, a high school education, and preferably a culinary degree, along with experience in food service. Competitive salary and benefits package offered, including health, dental, PTO, and 401k. #J-18808-Ljbffr