Lead Sous Chef — Beachfront Resort Kitchen Leader

A leading hospitality provider in Gulf Shores, Alabama, is seeking a Sous Chef to support kitchen operations at the Embassy Suites Beach Resort. The ideal candidate will have over 3 years of culinary leadership experience, a passion for hospitality, and the ability to maintain high standards. Responsibilities include overseeing kitchen operations, training staff, and ensuring food quality and safety. This role offers a comprehensive benefits package and a chance to be part of a new vibrant resort team. #J-18808-Ljbffr