Pastry Cook III - Dessert Craft at a Luxury Beach Resort

A leading hospitality company is seeking a Pastry Cook III at Waldorf Astoria Monarch Beach Resort & Club in Dana Point, California. This role involves preparing and baking pastries, breads, and desserts while adhering to high food quality and sanitation standards. Ideal candidates should have professional pastry cooking experience and the ability to work flexible hours, including weekends. Benefits include medical insurance, a 401K plan, and career growth opportunities. #J-18808-Ljbffr