The Palace at Somerset Park
Luxury Senior Living Communities
In Coral Gables, Kendall & Homestead
Is looking for
Dietary Aide
for its
Palace Nursing Home & Rehab Center
11215 SW 84th Street Miami, FL 33173
Joint Commission Accredited, 2015
The #1 Priority of this position is...
Assemble meal trays according to diet orders and residents' preferences. Properly clean and sanitize dishes using the effective cleaning procedure of equipment, utensils and work surfaces in the kitchen area.
Essential Duties & Responsibilities
Function as a waiter during meal times. Set up the dining room for meals and clean up after meals. Follow dietary procedures in care of equipment and operation of dishwasher. Maintain standards of sanitation and food handling based on County, State and Federal regulations. Assist in the general cleaning of kitchen areas. Qualifications
Have two years of quantity cooking experience. Must be able to operate food service equipment. A high school diploma or equivalent preferred. Be in good health and free from communicable or infectious diseases. Must have good communication skills, both verbal and written in English. Spanish preferred. Knowledge of arithmetic and units of measurement used in food preparation. The Ideal Candidate
Responsible, always on time, resourceful, very accurate and detail-oriented. Flexible as to work schedule. Must be available to work on weekends, holidays and in emergency situations. Must be able to work under pressure and multi-task. Self-motivated with a strong work ethic and the ability to work independently AND as a team member. Exhibit an enthusiastic and friendly personality that has aptitude for working with a variety of people.
In Coral Gables, Kendall & Homestead
Is looking for
Dietary Aide
for its
Palace Nursing Home & Rehab Center
11215 SW 84th Street Miami, FL 33173
Joint Commission Accredited, 2015
The #1 Priority of this position is...
Assemble meal trays according to diet orders and residents' preferences. Properly clean and sanitize dishes using the effective cleaning procedure of equipment, utensils and work surfaces in the kitchen area.
Essential Duties & Responsibilities
Function as a waiter during meal times. Set up the dining room for meals and clean up after meals. Follow dietary procedures in care of equipment and operation of dishwasher. Maintain standards of sanitation and food handling based on County, State and Federal regulations. Assist in the general cleaning of kitchen areas. Qualifications
Have two years of quantity cooking experience. Must be able to operate food service equipment. A high school diploma or equivalent preferred. Be in good health and free from communicable or infectious diseases. Must have good communication skills, both verbal and written in English. Spanish preferred. Knowledge of arithmetic and units of measurement used in food preparation. The Ideal Candidate
Responsible, always on time, resourceful, very accurate and detail-oriented. Flexible as to work schedule. Must be available to work on weekends, holidays and in emergency situations. Must be able to work under pressure and multi-task. Self-motivated with a strong work ethic and the ability to work independently AND as a team member. Exhibit an enthusiastic and friendly personality that has aptitude for working with a variety of people.