Line Cook: Craft Flavorful Dishes & Innovative Techniques

A leading food service company in Nashville, TN is seeking a Cook to prepare a variety of dishes while ensuring food safety and sanitation. Responsibilities include cooking, setting up workstations, operating kitchen equipment, and maintaining excellent customer service. The ideal candidate should have experience in cooking and knowledge of food preparation methods. This role may involve physical demands and requires the ability to acquire food safety certification. #J-18808-Ljbffr