Red Door Grill
A vibrant upscale restaurant in Gretna is seeking a passionate Kitchen Manager to lead kitchen operations, ensuring high culinary standards and efficient service. This role emphasizes team mentorship, consistency in food preparation, and strong communication with front-of-house staff. Ideal candidates will have 2-3 years of experience in a leadership role, a solid understanding of scratch cooking techniques, and the ability to motivate a culinary team. Enjoy benefits including medical, dental, and competitive pay with bonuses.
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