Old Lahaina Luau
Career Opportunities with Na Hoaloha Ekolu
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Aloha Mixed Plate, an iconic local style restaurant established 30+ yrs ago at its same location on Front Street in Lahaina. Serving delicious local food at affordable prices, we are excited to serve our local community and visitors. The location and its million-dollar view is a great place to call work with excellent benefits. We look forward to hearing from those who share our values, principles and the spirit of Aloha.
Prep and Pantry Cooks
Great communication skills Is enthusiastic about the culinary field Takes pride in cooking Can maintain a pleasant smile and demeanor throughout the shift Can handle multiple tasks at one time Is self motivated, especially under pressure Embraces change & training Ability to follow directions and instructions Has an interest in learning new culinary skills Strives to make the work environment better, more efficient, safer and cleaner Keeps cleanliness in mind at all times Is community minded Performance Expectations
Must retain knowledge of menu items and kitchen equipment Prepares menu items with pride and integrity Maintains standard of excellence in all they prepare Maintains cleanliness and Food and Safety standards at all times Maintains portion sizes, recipe standards Maintains department guidelines and procedures Communicates with supervisor to ensure proper orders and par levels Communicates with supervisor on any discrepancies or shortages of labor, products, menu items and tools. Capable of reading and understanding recipes Must retain knowledge of measurements Able to lift 50 lbs We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, PTO upon qualifying, Aflac, flexible spending account, employee meals, discounts and much more!
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Great communication skills Is enthusiastic about the culinary field Takes pride in cooking Can maintain a pleasant smile and demeanor throughout the shift Can handle multiple tasks at one time Is self motivated, especially under pressure Embraces change & training Ability to follow directions and instructions Has an interest in learning new culinary skills Strives to make the work environment better, more efficient, safer and cleaner Keeps cleanliness in mind at all times Is community minded Performance Expectations
Must retain knowledge of menu items and kitchen equipment Prepares menu items with pride and integrity Maintains standard of excellence in all they prepare Maintains cleanliness and Food and Safety standards at all times Maintains portion sizes, recipe standards Maintains department guidelines and procedures Communicates with supervisor to ensure proper orders and par levels Communicates with supervisor on any discrepancies or shortages of labor, products, menu items and tools. Capable of reading and understanding recipes Must retain knowledge of measurements Able to lift 50 lbs We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, PTO upon qualifying, Aflac, flexible spending account, employee meals, discounts and much more!
#J-18808-Ljbffr