Senior Living Sous Chef — Elevate Resident Dining

A senior living community in San Jose is seeking a Sous Chef responsible for preparing food in line with menu standards and regulations. The role involves ensuring high-quality dining experiences and helping in meal delivery and planning. Ideal candidates will have experience in a cooking environment and possess a high school diploma. The community offers a nurturing work environment with excellent benefits including medical, vacation, and professional growth opportunities. #J-18808-Ljbffr