Hotel Kitchen Cook: Create, Lead & Perfect Dishes

A hospitality establishment in Kotzebue, Alaska seeks a skilled Hotel Cook responsible for preparing, presenting, and managing food products while ensuring high sanitation standards. Ideal candidates must possess a high school diploma, a valid Food Handler card, and be fluent in English. Preference is given to individuals with relevant experience in food preparation and knowledge of Deltek Costpoint. This role requires standing for long periods and may involve lifting up to 50 pounds. #J-18808-Ljbffr